Springtime Cooler

1
Renée **II**

By
@ReneeCooks

The featured cocktail for this first day of April will be a Springtime Cooler, made either sweet or dry. *
A very light and full-flavored concoction that will be sure to stimulate your taste buds. The foundation of this was originally a few ounces of Pink Moscato. However, if you find this to be too sweet for your liking, any white wine will do
shaunthebartender.com/author/admin

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1
Method:
No-Cook or Other

Ingredients

* 3 oz. pink moscato for sweet version
* 3 oz. dry white wine for dryer version
splash of fresh lime juice
½ oz. razzmatazz raspberry liqueur
½ oz. amaretto
club soda

Step-By-Step

1Build this in a Collins glass with ice by pouring in the first four ingredients to measure.
2Top off with club soda.
3Garnish with dried cranberries and a lemon or lime wedge on the rim of the glass.
4Serve with a straw for stirring.

About Springtime Cooler

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American