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root beer float pudding shots

(3 ratings)
Recipe by
Brenda Tarr
Youngstown, OH

I make super jello shots, but one day I felt like I wanted to make something more...why not pudding? So I just thought and thought and came up with a few yummy recipes. Not sure how many servings this makes..possibly 16.

(3 ratings)
yield 16 1 oz servings
prep time 2 Hr 5 Min

Ingredients For root beer float pudding shots

  • 1 box
    instant vanilla pudding, any brand
  • 1 1/2 c
    cold milk, preferably whole milk
  • 1/2 c
    root beer schnapps, any brand
  • ROOT BEER FLOAT PUDDING SHOTS

How To Make root beer float pudding shots

  • 1
    Empty instant vanilla pudding mix into a large glass bowl. Add milk. With mixer set to medium, blend ingredients. Add schnapps. With mixer set to medium high, mix all ingredients well for 2 minutes. Pour into approximately 16 1-oz shot glasses, chill.
  • 2
    If not using immediately, put lids on the shot glasses prior to chilling. Chill for at least 2 hours. Enjoy!

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