guinness affogato
Disclaimer: This is not my recipe nor my picture. Been making these for many years but the recipe came from a bartender in a club called The Brickskeller, in Wash. D.C., back in my college days.
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yield
1 serving(s)
method
No-Cook or Other
Ingredients For guinness affogato
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3 scoops vanilla ice cream
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1 ounce hot espresso
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1½ ounces bailey’s irish cream
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4 ounces guinness stout
How To Make guinness affogato
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1Place ice cream in a tall glass or mug.
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2Pour espresso over and top off with Bailey’s and Guinness.
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3Serve with a straw and a long spoon.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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