frozen black russian
(1 rating)
This is a rich and simple dessert. A little goes a long way. But somehow I keep going back for more...
►
(1 rating)
yield
6 serving(s)
prep time
10 Min
method
Refrigerate/Freeze
Ingredients For frozen black russian
-
11.4 oz sugar free chocolate jello pudding mix
-
2 ccold milk
-
5 ozvodka
-
3 ozkahlua
How To Make frozen black russian
-
1Pour pudding into a mixing bowl. Add milk and follow box instructions for soft set pudding.
-
2Add vodka and Kahlua and stir well to incorporate.
-
3Pour mixture into a freezer-safe plastic container (the flatter the better as it allows the pudding mixture to freeze faster and is easy to scoop). Freeze overnight. Use a cookie scoop to scoop into bowls.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Frozen Black Russian:
ADVERTISEMENT
ADVERTISEMENT