espresso martini (maine)

Name: Espresso Martini (Maine)
Yield: 1
Cuisine: American
Ingredients: - 1 oz. allen’s coffee flavored brandy; - 2½ ozs. vanilla vodka; - 1 oz. milk

review

Private Recipe by

Renée G.

@SeasonwithAuthority

Uptown, AR

Ever heard of the “Champagne of Maine?” You might be surprised to learn that the top-selling spirit in the state is Allen’s Coffee-Flavored Brandy – a high proof brandy infused with Arabica coffee extract. The caffeinated hooch is a regional staple, and while most drinkers pair it simply with milk over ice, cocktail bars are now shaking it into craft creations like this martini.

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yield 1 serving(s)

method No-Cook or Other

Ingredients For espresso martini (maine)

1 oz. allen’s coffee flavored brandy
2½ ozs. vanilla vodka
1 oz. milk

How To Make espresso martini (maine)

1
Combine ingredients and shake with ice until chilled. Strain into martini glass and garnish with espresso beans (optional).
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