bourbon-peach limeade

How To Make bourbon-peach limeade

• 1

  Combine the first 3 ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer 10 minutes, stirring occasionally.
• 2

  Remove from heat; transfer to a bowl set over ice water, and cool to room temperature. Transfer peach mixture to a blender; process until smooth.
• 3

  Combine the peach mixture, bourbon, and lime juice. Serve over ice.
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