INGREDIENTS
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CAKE:
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2 cups sugar
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2 cups flour
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2 eggs
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1 teaspoon baking soda
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1 teaspoon vanilla
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16 ounces crushed pineapple, undrained
•
ICING:
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1/2 cup butter
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1 cup sugar
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3/4 cup evaporated milk
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1 cup coconut
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1 cup nuts
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1 teaspoon vanilla