pumpkin pudding
(2 ratings)
This is a recipe that I got from the high school cook book. Its just another way to use pumpkin. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
►
(2 ratings)
yield
serving(s)
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For pumpkin pudding
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16 ozpumpkin, canned or cooked
-
2 cricotta cheese
-
1/4 csugar
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1 Tbspallspice, ground
-
1/4 tspnutmeg
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4 tspvanilla extract
How To Make pumpkin pudding
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1Combine all ingredients in a food processor, process until set and smooth. Refrigerate until cold before serving.
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Categories & Tags for Pumpkin Pudding:
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