Pistashio marshmallow dessert w/fruit
By
Mary Lee
@HoosierLady
1
Great party salad ... you can use mandarin oranges in place of the crushed pineapple. Add crushed walnuts and/or coconut flakes if desired.
For less calories use Light Cool Whip topping and sugar free pudding.
For less calories use Light Cool Whip topping and sugar free pudding.
Rating:
★★★★★ 1 vote5
Comments:
Serves:
approx 6-8 servings
Prep:
15 Min
Method:
No-Cook or Other
Ingredients
-
·3 cups miniature marshmallows
-
·1 8oz container cool whip topping
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·1 small box instant pistaschio pudding
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·1 small can crushed pineapple-drained ( or small can mandarin oranges drianed and diced)
-
·1/2 cup maraschino cherries- cut in half
-
·optional... 1/3 cup coconut flakes
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·optional... 1/4 cup chopped walnuts
-
·note: if too dry add 1-2 tbs cold milk
How to Make Pistashio marshmallow dessert w/fruit
- In medium mixing/serving bowl , mix together pudding and cool whip until blended well, add crushed pineapple (or oranges), cherries and marshmallows .. stir until well blended. (if too dry add 1-2 Tbs cold milk) Keep cold until ready to serve. Stir before serving.
Note: add optional walnuts and coconut flakes if desired. ( and / or )
