French Apple Bread Pudding

1
Zelda Hopkins

By
@Zelda51

I like bread pudding but I like a change. So this is a little different. I really like this one.Enjoy!!!!!!!!!!!!!!!!!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
serves 6
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 4 c
    french bread cubes
  • 3 large
    eggs, beaten
  • 1 can(s)
    sweetened condensed milk
  • 2 large
    apples, peeled, pared, and chopped fine
  • 1 3/4 c
    hot water
  • 1/4 c
    margarine, melted
  • 1 tsp
    vanilla extract
  • 1 tsp
    cinnamon
  • 1/2 c
    golden raisins
  • 1 large
    cool whip

How to Make French Apple Bread Pudding

Step-by-Step

  1. Preheat oven to 350 degrees. Beat eggs; add condensed milk; apples, water, margarine, cinnamon, and vanilla. Stir in bread and raisins, completely moistening. Turn into a buttered 9 inch baking pan; Bake 1 hour or until firm. Cool. Serve warm with whipped cream.

Printable Recipe Card

About French Apple Bread Pudding

Course/Dish: Puddings
Main Ingredient: Bread
Regional Style: American
Hashtag: #apples



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