Chocolate Dream Dessert

Patricia Yates


This decadent dessert is a sure crowd pleaser. It is even better the next day I sometimes use light cream instead of milk in the pudding mixture. Makes it even smoother and richer. No left overs with this one.


☆☆☆☆☆ 0 votes

30 Min
15 Min


  • 1 c
    finely chopped walnuts
  • 1 c
  • 1 stick
    softened butter
  • 8 oz
    softened cream cheese
  • 1 c
    confectioners' sugar
  • 16 oz
    thawed cool whip
  • 3 3/4 c
    whole milk
  • 2 pkg
    instant chocolate pudding & pie filling
  • 1 c
    crushed heath bars

How to Make Chocolate Dream Dessert


  1. Prepare bottom layer

    Mix the softened butter with the flour and chopped walnuts.
    Press mixture evenly on the bottom of a lightly sprayed 9X13 glass pan. Bake until slightly browned on edges; Approximately 13 to 15 minutes. Remove from oven and completely cool.
  2. Second Layer

    Beat the softened cream cheese with 1 cup powdered sugar.Whip until fluffy. Fold in about 1/3 of the cool whip into the cream cheese mixture. Spread onto the cooled bottom layer .
  3. Prepare the pudding/ pie mixes with the milk and beat until thick. Spread over the Cream cheese layer. Spread the rest of the cool whip over all and sprinkle with the crushed candy bars.
    Cool completely before serving. This is a good one to prepare the day before. Just gets better.

Printable Recipe Card

About Chocolate Dream Dessert

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: American
Hashtag: #crowd-pleaser

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