Baked Pineapple Bread Pudding

2
Gail Herbest

By
@Gaillee

I found this quite awhile ago on another recipe site, It is absolutely wonderful, can use it as a desert or side dish I bring it to pot luck family dinners and have never had leftovers.

Rating:

★★★★★ 4 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 3 medium
    eggs
  • 1/2 c
    butter
  • 1 c
    white sugar
  • 1 can(s)
    20 oz crushed pineapple with juice
  • 1/2 c
    milk
  • 4 c
    soft bread cubes
  • 1/4 tsp
    vanilla

How to Make Baked Pineapple Bread Pudding

Step-by-Step

  1. In mixing bowl cream butter and sugar.
  2. Add eggs,milk, pineapple with juice, bread crumbs and vanilla, mix well
  3. Pour into 2 qt casserole dish (i spray mine with cooking spray) bake at 350 degrees for 45 minutes

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