Strawberry Rhubarb Pie
How to Make Strawberry Rhubarb Pie
- 1Combine sugar, tapioca, salt, and nutmeg.
Add rhubarb, cut into 1/2 inch pieces, and fresh sliced strawberries.
- 2Mix to coat fruit.
Let stand for 20 minutes.
- 3Meanwhile; prepare pastry for 9 inch lattice top pie.
Line pie plate with pastry.
Fill with fruit mixture
Dot with butter
- 4Adjust lattice top; seal.
Bake in a hot oven, 400 F, for 35 to 40 minutes