Real Recipes From Real Home Cooks ®

strawberry dream bars

(3 ratings)
Recipe by
Peggi Anne Tebben
Granbury, TX

I used to make this for catering jobs in big sheet pans. A refreshing, cool dessert. You can make the crust 2 different ways. Great either way.

(3 ratings)
yield 35 -40 pieces
prep time 30 Min
method No-Cook or Other

Ingredients For strawberry dream bars

  • 1 -16 oz
    container light cool whip
  • 1 - 16 oz
    container dannon's fit & light strawberry flavored yogurt
  • 1 1/2 lg
    boxes sugar free strawberry jello
  • 20
    fresh strawberries for decoration (halved)
  • FOR OREO COOKIE CRUST:
  • 1 pkg
    crushed oreo cookies in food processor
  • 1 stick
    butter, melted
  • FOR FIBER ONE CRUST:
  • 2
    individual bags fiber one coarsly crushed in food processor
  • 1 stick
    melted butter (+)
  • 2
    individual small envelopes splenda sweetner

How To Make strawberry dream bars

  • 1
    In a half sheet pan (17 x 12 x1" deep) mix either crust & pat into pan going up sides of pan also.. Note: I used smaller dishes here for here at home.
  • 2
    Mix the cool whip, yogurt, & jello by hand & spread over crust.
  • 3
    Place in fridge overnight. Do not cover until tomorrow.
  • 4
    NEXT DAY: SCORE THE DESSERT WHERE YOU WILL BE CUTTING IT SO YOU CAN PLACE THE STRAWBERRIES ON.SLICE STRAWBERRIES IN HALF FROM TIP TO TOP, LEAVING LEAVES ON & TOP WITH STRAWBERRY SLICES FOR STRAWBERRY YOGURT. I place it so the tip of strawberry points to a corner.
  • 5
    You want it in something that isn't very deep, so you can spatula it out easily so it won't fall apart. It makes a beautiful presentation in a flat pan with all those strawberries in a row. I would make the point of the strawberry point to one corner of the bar, so when it sat on a plate by itself, it looked in diamond shape with a strawberry on top. Very pretty. To me, presentation is everything, along with taste. I wish I had a picture. Oh, I would also save some of the jello granules out & very lightly sprinkle on top of yogurt mixture before putting strawberry on top. I made a day ahead so it could set up good & didn't put strawberry on until ready to serve. But sprinkle jello granules on the day before.
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