Real Recipes From Real Home Cooks ®

luscious fresh tomato pie

(3 ratings)
Recipe by
sherry monfils
worcester, MA

This is great for all those fresh garden tomatoes. My mother used to make this and i finally got her to give me the recipe.

(3 ratings)
yield 6 serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For luscious fresh tomato pie

  • 1
    9"-deep dish refrigerated pie crust
  • 4 lg
    fresh tomatoes, sliced, ends discarded.
  • 1/2 c
    chopped fresh basil
  • 3
    green onions, thinly sliced
  • 1/2 lb
    bacon, cooked, drained, chopped.
  • 1/2 tsp
    garlic powder
  • 1 tsp
    dried oregano
  • 1 tsp
    crushed red pepper
  • 2 c
    reduced-fat, shredded mozzarella cheese.
  • 1/4 c
    light mayonnaise

How To Make luscious fresh tomato pie

  • 1
    Heat oven to 375. Lightly spray pie pan, place pan on baking sheet. Place pie crust in pan. Alternately, in layers, fill pastry shell w/ tomatoes, basil, green onions, bacon, garlic powder, oregano and red pepper. In bowl, mix cheese and mayo well. Spread cheese mix over pie mix. Cover w/ foil, bake 30 min. Uncover, bake additional 30 min.
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