Hiwaiian Pie

Hiwaiian Pie

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Mary Haynes

By
@MGail

Another of Brenda's fast and easy pies from the 70's

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

  • 1
    9 inch bake pie crust or graham cracker crust
  • 1 can(s)
    eagle brand milk
  • 1
    9 oz. carton cool whip
  • 1 can(s)
    22 oz. crushed pineapple - drained
  • 1 c
    chopped nuts, pecans
  • 1 jar(s)
    maraschino cherries chopped
  • ·
    juice of 1 lemon

How to Make Hiwaiian Pie

Step-by-Step

  1. Mix all ingredients together and pour into crust. Let set overnight in frig.

Printable Recipe Card

About Hiwaiian Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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