Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

frozen butterscotch pie

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

With this recipe the combination of ingredients are very versatile- white chocolate chips with strawberry ice cream-strawberry ice cream topping strawberry wafers or chocolate and chocolate and chocolate wafers-- etc.

►
(1 rating)
yield 6 -8 servings
prep time 10 Min

Ingredients For frozen butterscotch pie

  • COOKIE CRUST:
  • 1/2 c
    butterscotch chips
  • 1 Tbsp
    butter
  • 1 1/4 c
    vanilla wafer crumbs
  • 1/2 c
    butterscotch ice cream topping
  • 1 qt
    butter brickle ice cream, softened
  • 2 Tbsp
    rum liqueur, optional

How To Make frozen butterscotch pie

  • 1
    Crust: Combine chips and butter in a medium saucepan over hot water; stir until chips are melted and mixture is smooth. Add wafer crumbs; stir until well blended. Press into a 9-inch pie pan. Chill until firm about 35-45 minutes. --- Filling: In a large bowl, combine ice cream and rum liqueur. Blend until smooth. Spoon the 1/2 cup butterscotch sauce over crust. Now spoon filling over sauce layer. Freeze several hours or until firm. Serve pie slices with whip cream and some warm butterscotch ice cream topping drizzled on top.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Frozen Butterscotch Pie:

ADVERTISEMENT
ADVERTISEMENT