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fresh blueberry summer pie

dzine3 avatar
Recipe by
Vicki Pollitt
@dzine3
Wildwood, FL

This is super simple and fast and tastes like the freshest berry pie you'll find.

►
yield 6 -8
prep time 25 Min
cook time 15 Min
method Stove Top

Ingredients For fresh blueberry summer pie

  • 2 pt
    fresh blueberries
  • 1/2 c
    sugar
  • 1 tsp
    lemon juice
  • 1 Tbsp
    corn starch
  • 1 Tbsp
    white flour
  • 1
    baked pie shell, 9"

How To Make fresh blueberry summer pie

  • 1
    Combine 1 pint blueberries and the rest of the ingredients in a saucepan on the stove. Medium heat, stir periodically until the sauce thickens, approx 15 minutes or so.
  • 2
    Cool slightly and pour into a 9 inch baked pie shell.
  • 3
    Pour the other pint of blueberries on top and pat them gently into the cooked berries. You may want to add another handful or so of blueberries on top so that the entire surface is fresh berries. Serve with whipped cream.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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