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eclair pie

sheena171984-6192 avatar
Recipe by
Sheena Gibson
@sheena171984-6192

Simple no bake eclair pie my Aunt use to make us growing up.

►
yield 9 serving(s)
prep time 15 Min
cook time 1 Hr
method No-Cook or Other

Ingredients For eclair pie

  • 1 pkg
    french vanilla instant pudding
  • 1/2 box
    graham crackers
  • 1/2 pkg
    whipped cream (thawed)
  • 1/2 jar
    chocolate cake frosting
  • 3 c
    milk
  • 1
    7.87 x 7.87 cake pan

How To Make eclair pie

  • 1
    Make pudding as directed on box. Add cool whip to mixture.
  • 2
    Layer graham crackers to bottom of pan. Spread 1/2 of pudding mixture on top of graham crackers
  • 3
    Add another layer of graham crackers Spread remaining pudding mixture on top of graham crackers.
  • 4
    Add another layer of graham crackers. Melt frosting in microwave (15 seconds) Stir Pour frosting over top layer of graham crackers
  • 5
    Cover and refrigerate for 1hr before serving
  • 6
    *double ingredients for 9x13 dish
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