Easy Banana Cream Pie

Name: Easy Banana Cream Pie
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 8
Ingredients: 1 large keebler graham cracker crust; 2-3 bananas, depending on size; 1 box instant french vanilla pudding; 1 box instant banana cream pudding; 2 3/4 c cold milk; 8 oz cool whip, thawed, divided

By Jenni K
@AnCsMom

This is my husband's favorite pie, and it's so easy! Sure to please!

Rating:

★★★★★ 4 votes5

Comments:

8 Comments

Serves:

8-10

Prep:

10 Min

Cook:

3 Hr

Ingredients

1

large keebler graham cracker crust
2-3

bananas, depending on size
1 box

instant french vanilla pudding
1 box

instant banana cream pudding
2 3/4 c

cold milk
8 oz

cool whip, thawed, divided
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How to Make Easy Banana Cream Pie

Step-by-Step

Slice bananas and layer on the bottom and sides of pre-bought pie crust, completely covering bottom.
Beat milk and both boxes of pudding together for 2 minutes.
Fold in 1/2 (4 oz) of the Cool Whip, being careful not to overmix.
Pour over prepared bananas in pie crust. Refrigerate at least 3 hours.
Top with remaining Cool Whip before serving.

Printable Recipe Card

About Easy Banana Cream Pie

Course/Dish: Pies Fruit Desserts Puddings

Other Tags: Quick & Easy For Kids

Hashtags: #Vanilla #graham cracker crust

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