blueberry surprise
(3 ratings)
This recipe came from my son's mother-in-law, Trudy Rawls. My husband is a big time blueberry lover, so he made sure we got this recipe. You could use any other flavor pie filling. But around my house, it has got to be blueberry.
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(3 ratings)
prep time
30 Min
cook time
10 Min
method
Bake
Ingredients For blueberry surprise
- CRUST:
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1 cflour
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1 stickbutter, melted
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1 cpecans, finely chopped
- FILLING AND TOPPING:
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1 -8 oz. pkgcream cheese, room temperature
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3/4 boxconfectioners' sugar
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1- 12 oztub of cool whip, thawed
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1 canblueberry pie filling
How To Make blueberry surprise
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1Preheat oven to 350 degrees. Mix the crust ingredients together and press into a greased 9 x 13 inch pan. Bake at 350 degrees until crisp, about 10-12 minutes.
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2Mix together cream cheese, confectioner's sugar, and Cool Whip. Spread over the prepared crust
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3Gently and evenly top with the blueberry pie filling. Refrigerate until set and ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Blueberry Surprise:
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