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5 minute key lime pie

Lois_Adams avatar
Recipe by
Lois Adams
@Lois_Adams
Wylie, TX

I do not know where I got this pie recipe but I have made it for many years. It is fast to prepare and if you can wait for 2 hours, it will be better. My family likes me to freeze it and cut it while still frozen. Yum Key Lime ice cream in a graham cracker crust.

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yield 6 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For 5 minute key lime pie

  • 1
    graham cracker pie crust
  • 1 pkg
    lime gelatin
  • 1/4 c
    boiling water
  • 12 oz
    containers key lime pie yogurt
  • 8 oz
    whipped topping, thawed

How To Make 5 minute key lime pie

  • 1
    Dissolve gelatin in boiling water in a medium size bowl.
  • 2
    Stir in yogurt with a wire whisk.
  • 3
    Fold in whipped topping with a wooden spoon.
  • 4
    Spoon mixture into crust and chill or freeze for at least 2 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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