who said that a crepe had to be flat

How To Make who said that a crepe had to be flat

• 
  1

  prepare crepe batter mix until smooth. (add 2 egg for every 2 cups of batter.)
• 
  2

  A teaspoon of oil to coat the egglette. Fill egglette halfway, add cereal, Then pour batter over cereal until the egglette is full.
• 
  3

  Place egglettes in boiling water. The egglettes should float.
• 
  4

  after 15 minutes remove the egglettes. Let the egglettes cool.
• 
  5

  Remove lid from egglette turn the egglette over the crepe should fall out, (use a knife to release the crepe from the egglette).
• 
  6

  Slice the crepe and garnish the crepe with the cereal add whip cream or your favorite topping. Place use crepe in a refrigerator.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card