kringle

How To Make kringle

• 1

  Preheat oven 450. Bring water, butter, salt , and almond extract to a boil...
• 2

  Let cool slightly...Add flour and mix well
• 3

  Add eggs one at a time making sure each egg gets mixed in well.
• 4

  Spread out onto a cookie sheet lined with parchment or sprayed with cooking spray. I do mine in a circle or you can do it in one long piece, about 1/2 inch thick.
• 5

  Bake for 15 min at 450 ...DO NOT OPEN THE DOOR! Then turn over down and bake at 325 for 35 min. STILL DO NOT OPEN THE DOOR.
• 6

  Once out of the oven let cool slightly and using a fork poke holes in it.
• 7

  Mix well frosting ingredients.
• 8

  Once it has cooled but still warm top with butter cream frosting and slivered almonds.
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