grace's choc marshmallow fudge
(2 ratings)
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THIS IS FUN AND TASTES GREAT
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(2 ratings)
prep time
5 Min
cook time
5 Min
Ingredients For grace's choc marshmallow fudge
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2 bags regular choc chips and 1 bag white choc chips
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2 cans sweetened milk
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2 cups powdered sugar[lil more if still wet]
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duncan hines flavor packet "choc marshmallow"
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u may add a lil marshmallow cream and coconuts flakes
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if u add the last 2 u will probly need more powdered sugar
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oblong baking dish lined with parchment paper
How To Make grace's choc marshmallow fudge
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1IN DOUBLE BOILER MELT WHITE CHOC CHIPS TIL SMOOTH ADD FLAVER PACKET.
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2ADD SWEETENED MILK AND POWDERED SUGAR, STIR TIL SMOOTH
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3NOW WILL B THE TIME IF U WANT TO ADD THE MARSHMALLOW CREAM AND COCONUT STIRING TIL SMOOTH. U WILL WANT MARSHMALLOW CREAM TO STREAK THE FUDGE SO ADD COCONUT FIRST TIL INCORPERATED[1 CUP COCONUT SHOULD BE ENOUGH]
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4POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER
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5PLACE IN FRIDGE 2-3 HOURS. TAKE OUT AND CUT INTO SQRS AND PLATE
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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