german tart crust recipe
(1 rating)
I make no personal claim to this. I found it on a German recipe site. You will need a pan that makes the raised edge, I think they call them a flan pan. Amazon.com for about $11, postage paid, or thereabouts. I have mopdified it slightly and added a couple topping variations of my own. Also if you are in a hurry a nice thick canned pizza crust works well.,
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(1 rating)
yield
6 -8
prep time
45 Min
cook time
15 Min
Ingredients For german tart crust recipe
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3eggs
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3/8sugar or splenda
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3/8cup soft butter
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1packet vanilla sugar[see note]
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1 1/3 cgeneral purpose flour, sifted
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1 tspbaking powder
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for the glaze
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1 cwater
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2 Tbspcornstarch
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1 pkgsugar free jello
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1`-2 boxstrawberries, fresh
How To Make german tart crust recipe
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1Break eggs in mixing bowl, beat well, add the sugar, vanilla and a pinch of salt; and the soft butter. Con tinue mixing untiul mixture foamy.
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2Add sifter flour and baking powder.
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3Grease, or spray, your baking pan, sprinkle with bread crumbs, fill in teh dough and flatten.
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4Bake in preheated oven, 350 degrees, 13-15 minutes, until golden. Let cool on a wire rack.
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5From here on there are variations. For the vanilla sugar, mix vanilla, the real stuff, 1 tsp to 2 cups sugar and let dry completely. It will keep about about a year in a closed ocntainer,
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6Wash/cap/hull strawsberries and arrange over cooled cake. See glazes below.
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73 tbsp strawberry jam, heated, use a pastrry brush to spread over the berries. Cook a firm vanilla pudding, spread it on the cake, then top with the berries. MY ADDITIONs: 1 cup water, 1 package sugar free strawbrerry jello, 2 tbsp cornstarch. cook until it thickens. Let cool to finger touch then spread evenly over the berries. Make a mixture of cream cheese& milk, just enough so it is easily spreadable spread on cake then add the berries.
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8Serve as is or with whipped cr4eam.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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