Chocolate Biscuit Puffs

Anita Hoffman


An easy,fun to make snack. The puffs are shaped to hide chocolate inside for a delicious surprise.
Recipe and photo adapted from Taste of Home.


★★★★★ 1 vote

10 Min
10 Min


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1 tube(s)
(12 ounces) refrigerated buttermilk biscuits
milk chocolate candy bar (1.55 ounces)
2 tsp

How to Make Chocolate Biscuit Puffs


  • 1Flatten each biscuit into a 3 inch circle.
    Break candy bar into 10 pieces; place a piece on each biscuit.
    Bring up edges to enclose candy and pinch to seal.
  • 2Bake at 450 degrees on an ungreased baking sheet for 8 to 10 minutes or until golden brown.
    Sprinkle with cinnamon-sugar before putting in oven.

Printable Recipe Card

About Chocolate Biscuit Puffs

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American

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