roz's pretzel's salad

Name: Roz's Pretzel's Salad
Prep time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2-8 ounce(s) of cream cheese; 1 large container of cool whip; 1 can(s) eagle brand condensed milk; 1 3/4 cup(s) crushed pretzels; 1/2 cup(s) pecans, in pieces; 1/2 cup(s) margarine; 1 1/2 tablespoon(s) sugar; 1 medium container of frozen strawberries with juice; 1 package(s) strawberry glaze

(1 rating)

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review

Recipe by

willaroz barnett

@willarozbarnett

elizabethtown, KY

This very good when you want something cool and delightful. rich...yes but your family or guest will enjoy.

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(1 rating)

yield 8 -10

prep time 45 Min

method Refrigerate/Freeze

Ingredients For roz's pretzel's salad

2-8 oz

of cream cheese
1 lg

container of cool whip
1 can

eagle brand condensed milk
1 3/4 c

crushed pretzels
1/2 c

pecans, in pieces
1/2 c

margarine
1 1/2 Tbsp

sugar
1 md

container of frozen strawberries with juice
1 pkg

strawberry glaze

How To Make roz's pretzel's salad

1
mix pretzels, pecans, sugar and melted margarine together and press into bottom of a 13" by 9" baking dish. bake for 10 minutes in a 350 degrees oven.

2
in large bowl whip cream cheese, cool whip, eagle brand condensed milk, and pour into the cooled pretzels and pecans crust.
3
mix the unfrozen strawberries and juice into strawberry glaze and mix. (sometimes if fresh strawberries are available i blend them in with the frozen) pour over your cream cheese mixture. yum!!!
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roz's pretzel's salad

Ingredients For roz's pretzel's salad

How To Make roz's pretzel's salad

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