Real Recipes From Real Home Cooks ®

roasted pear sauce

(1 rating)
Recipe by
Susan Beauregard
Naples, FL

As a Weight Watcher, I am always looking for something different - and sweet, so as I passed the pears on sale this week the idea of pear sauce instead of applesauce came to me. It is absolutely divine!

(1 rating)
prep time 10 Min
cook time 1 Hr

Ingredients For roasted pear sauce

  • 3 lb
    pears
  • cinnamon
  • nutmeg

How To Make roasted pear sauce

  • 1
    Wash pears. Put into a roasting pan.
  • 2
    Bake for about an hour in a 350 degree oven. You can tell the pears are ready when you insert a sharp knife and turn it. If the pear is mushy, it's ready. Remove from the oven.
  • 3
    Scoop the pears into a food mill or a potato ricer to remove the skins, seeds, and stems. Add cinnamon and nutmeg to taste.
  • 4
    This is wonderful chilled with whipped cream. Great for babies and children. Try doing this with your favorite apples. No sugar needed.
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