Mother's Blueberry Buckle

5
Carol Junkins

By
@CarolAJ

Gotta love Blueberry Buckle , would make a great dessert for Thanksgiving and is a comfort food. Like to make this as it is easier then making a whole pie for me. Enjoy!!

This recipe came from my Cookbook "Savoring Cape Cod" submitted by Judi Francis. Great old original recipes.

Rating:

★★★★★ 1 vote

Comments:
Serves:
24 squares
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 3/4 c
    sugar
  • 1/4 c
    margarine
  • 1
    egg
  • 1/2 c
    milk
  • 2 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 c
    blueberries
  • CRUMB TOPPING:

  • 1/2 c
    sugar
  • 1/3 c
    flour
  • 1/2 tsp
    cinnamon
  • 1/4 c
    margarine

How to Make Mother's Blueberry Buckle

Step-by-Step

  1. Preheat oven 375 degrees F.
    Mix sugar, margarine and egg together. Stir in milk.

    In seperate bowl sift together flour, baking powder and salt. Add flour mixture to sugar mixture. Mix well. Carefully fold in blueberries.
  2. Spread in 2 9" square pans (greased) or 1 oblong pan. Mix together crumb topping ingredients and sprinkle over batter.
  3. Bake for 30-45 minutes or until lightly golden around the edges. Cool before cutting into squares.
    Makes 24 squares.

Printable Recipe Card

About Mother's Blueberry Buckle

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Collection: Mom Made It Best
Other Tag: Quick & Easy



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