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lemon pineapple pie

(2 ratings)
MGail avatar
Recipe by
Mary Haynes
@MGail
Madisonville, TN

Beth my sister -in-law gave me this recipe. It is so good in the summer time.

►
(2 ratings)
yield 10 to 12
prep time 15 Min
cook time 2 Hr
method No-Cook or Other

Ingredients For lemon pineapple pie

  • 1 to 2
    graham cracker pie crust
  • 1 can
    eagle brand condensed milk
  • 1
    12 to 16 oz. container cool whip, thawed
  • 15oz can
    crushed pineapple, undrained
  • 1 can
    comstock or lucky leaf - lemon pie filling
  • chopped peacans

How To Make lemon pineapple pie

  • 1
    Use 1 deep dish graham cracker crust or 2 regular or made you own graham cracker crust and put into a 9x13 pan.
  • 2
    Mis all the ingredients together and pour into the graham crust. Can freeze or just refrigerate.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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