/ Fruit Desserts
graham cracker crumbs
(8 oz each) cream cheese , softened
ground / chopped cranberries (fresh or frozen)
(20 oz) crushed pineapple, drained
whipped cream or frozen topping (thawed)
How to Make Cranberry Cheese Torte
Mix crust ingredients: pat into a 9x13 inch pan.
Bake at 325 F for 15 minutes.
Beat butter, sugar, and egg together until creamy.
Add cream cheese and beat until smooth.
Spread over cooled crust
Mix together cranberries, sugar, apples, and pineapple: let stand for 20 minutes.
Drain off excess juice.
Spread fruit mixture on top of cream cheese filling.
Top with whipped cream topping.
Sprinkle chopped nuts over whipped topping.
Printable Recipe Card
About Cranberry Cheese Torte