How to Make Chocolate-Cherry Cobbler
- Preheat oven to 375 degrees.
- place butter in oven in a 8x8 pan and melt.
- Sift the flour with with baking powder and salt, sugar and cocoa powder.
- Stir in milk and vanilla.
- Spread dough into casserole with the melted butter.
- Drop cherry pie filling on top by spoonfuls on top of the batter.
- Bake 25-30 minutes. .
- Serve warm topped with chocolate or vanilla ice cream.