apple dumpling bake

Name: Apple Dumpling Bake
Ingredients: 2 - (8 oz each) tubes crescent rolls; 2 medium granny smith apples, peeled and cored; 3/4 cup(s) sugar; 1/3 cup(s) butter, melted; 3/4 cup(s) mountain dew; - ground cinnamon; - vanilla ice cream

(1 rating)

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Recipe by

Jean Reiners

@Pinto

Worthing, SD

A family favorite.

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(1 rating)

Ingredients For apple dumpling bake

2

(8 oz each) tubes crescent rolls
2 md

granny smith apples, peeled and cored
3/4 c

sugar
1/3 c

butter, melted
3/4 c

mountain dew
ground cinnamon
vanilla ice cream

How To Make apple dumpling bake

1
Separate rolls into 16 triangles. Cut each apple into 8 wedges.

2
Wrap a dough triangle around each apple wedge and place in a greased 9x13 pan.
3
In a bowl, combine sugar and butter, sprinkle over rolls.
4
SLOWLY pour the Mountain Dew around the rolls. DO NOT STIR. Sprinkle with cinnamon.
5
Bake uncovered at 350 degrees for 35-40 minutes.
6
Serve with ice cream.
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apple dumpling bake

Ingredients For apple dumpling bake

How To Make apple dumpling bake

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