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no bake peanut butter cheesecake!

Becky_Donne avatar
Recipe by
Becky Donne
@Becky_Donne
only, TX

Having to watch the sugar intake in our house, my children love this recipe!! Creamy goodness with no added sugar! It tastes great! It is also a recipe that is easy to make with the children.

►
yield 8 serving(s)
prep time 1 Hr 20 Min
method No-Cook or Other

Ingredients For no bake peanut butter cheesecake!

  • 8 oz
    cream cheese at room temp.
  • 1 c
    cool whip sugar free
  • 1/4 c
    crunchy peanut butter
  • 1/2 tsp
    pure vanilla extract
  • 1 pkg
    graham cracker pie crust

How To Make no bake peanut butter cheesecake!

  • 1
    Let the cream cheese get to room temperature so it is soft.
  • 2
    Microwave peanut butter in microwave safe bowl until soft. About 30 seconds.
  • 3
    Place the cream cheese, crunchy peanut butter and vanilla in bowl and mix well with a spoon.
  • 4
    Fold in cool whip
  • 5
    Place mixture in pie crust and refrigerate for at least 30 minutes. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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