momma's buttermilk pie
Grew up with this being dessert on Sundays and other special occasions. My family loves it as much as I did back then.
►
yield
6 serving(s)
prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For momma's buttermilk pie
-
1/2 cbutter, salted
-
1 1/4 csugar
-
3eggs, beatened
-
1 cbuttermilk
-
2 1/2 Tbspflour
-
1 1/2 tspvanilla extract
-
1 dashcinnamon
-
19 in deep dish pie crust
How To Make momma's buttermilk pie
-
1Mix butter and sugar together, until creamy.
-
2Add flour and eggs, beating well. Stir in buttermilk and vanilla extract.
-
3Pour mixture in pie shell and bake at 325 degrees for about 1-1 1/2 hours or until custard is set. Cool completely before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT