Real Recipes From Real Home Cooks ®

german sweet chocolate pie

Recipe by
Tammy Raynes
Natchitoches, LA

This recipe was given to me by a friend of mine that is now passed away. This pie is so smooth and creamy. Make in the microwave or stove top.

yield 8 serving(s)
prep time 20 Min
cook time 4 Hr
method Microwave

Ingredients For german sweet chocolate pie

  • 1 pkg
    baker's german's sweet chocolate
  • 1/3 c
    milk
  • 1 pkg
    philadelphia brand cream cheese, softened
  • 2 Tbsp
    sugar
  • 3 1/2 c
    cool whip whipped topping, thatwed
  • 1
    9" prepared crumb crust
  • chocolate shavings or curls

How To Make german sweet chocolate pie

  • 1
    MICROWAVE chocolate and 2 tablespoons of the milk in large bowl on HIGH for 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted.
  • 2
    BEAT in cream cheese, sugar and the remaining milk until well blended. Refrigerate to cool, about 10 minutes.
  • 3
    STIR in whipped topping gently until smooth. Spoon into crust. Freeze until firm, about 4 hours. Garnish with chocolate shavings or curls, if desired.
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