chocolate mint grasshopper pie
No Image
This is very easy and very refreshing.
►
yield
6 serving(s)
prep time
10 Min
method
Blend
Ingredients For chocolate mint grasshopper pie
-
1 boxjello pistachio flavor instant pudding
-
1 1/2 ccold milk
-
2 ccool whip topping, thawed, divided
-
6oreo cool mint creme cookies, chopped
-
1oreo pie crust
-
1 ozsemi-sweet chocolate, melted
How To Make chocolate mint grasshopper pie
-
1Beat pudding mix and milk in large bowl with whisk for 2 minutes. Stir in 1 1/2 cups Cool Whip and chopped cookies. Spoon into crust.
-
2Cover with remaining Cool Whip; drizzle with melted chocolate.
-
3Refrigerate 2 hours or until firm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT