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chocolate cobbler

jcrow216 avatar
Recipe by
Janet Crow
@jcrow216
Quinwood, WV

A cousin of mine gave me this chocolate cobbler recipe and honestly it is the best thing I have eaten in a long time. Serve it warm with vanilla ice cream.

►
yield 6 -8
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For chocolate cobbler

  • 6 Tbsp
    butter, unsalted
  • 1 c
    self rising flour
  • 1 3/4 c
    sugar
  • 1 1/2 Tbsp
    cocoa powder
  • 1/2 c
    whole milk
  • 1/4 c
    cocoa powder
  • 1 tsp
    vanilla extract
  • 1 1/2 c
    boiling water

How To Make chocolate cobbler

  • 1
    Preheat oven to 350 degrees.
  • 2
    Melt butter in an 8x8 baking dish while the oven preheats. Stir together the flour, 3/4 C. sugar, 1 1/2 T. cocoa.
  • 3
    Stir in milk and vanilla till smooth. Spoon this mixture over the melted butter. Stir together the remaining cup of sugar and 1/4 C. cocoa powder.
  • 4
    Sprinkle over the batter mixture. Slowly pour the boiling water over the top of the mixture.
  • 5
    Bake for 30 minutes.
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