This recipe is private

Spiced Peach Cobbler

1
Russ Myers

By
@Beegee1947

Want something different for dessert. This is delicious!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

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1 can(s)
(15 oz) sliced peaches
1/3 c
packed brown sugar
2 Tbsp
all purpose flour
1/8 tsp
salt
1/8 tsp
cinnamon
1 Tbsp
lemon juice

TOPPING:

3/4 c
all purpose flour
3 Tbsp
granulated sugar
1 1/2 tsp
baking powder
1/4 tsp
salt
3 Tbsp
cold unsalted butter
6 tsp
milk

How to Make Spiced Peach Cobbler

Step-by-Step

  • 1Drain peaches, reserving juice. Place peaches in an ungreased 1- quart baking dish.

    In a small bowl, combine brown sugar, flour, salt and cinnamon. Stir in lemon juice and reserved peach juice. Pour over the peaches.

    Bake at 425 degrees F for 10 minutes or until hot.
  • 2While the peaches are baking, prepare the topping. Combine flour, sugar, baking powder, salt and butter; cut with fork or pastry blender until crumbly. Stir in milk just until moistened. Drop by spoonfuls over hot peaches.

    Bake for 20 to 25 minutes at 425 degrees F or until golden brown.

Printable Recipe Card

About Spiced Peach Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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