frozen chocolate chip cookie dough balls

Name: Frozen Chocolate Chip Cookie Dough Balls
Prep time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1 1/2 cup(s) brown sugar, packed; 2 teaspoon(s) vanilla extract; 1 tablespoon(s) water; 2 cup(s) all-purpose flour; 3/4 cup(s) miniature semisweet chocolate chips; 3/4 cup(s) chopped walnuts, if desired; 1 pound(s) chocolate, for dipping (milk or dark)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

too hot to bake? Try these frozen treats, they taste just like the chocolate-chip cookie dough ice cream! Of course you can always cut some the balls up and drop them into your next batch of ice cream....double yum.

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yield 4 -6 dozen

prep time 40 Min

method No-Cook or Other

Ingredients For frozen chocolate chip cookie dough balls

1 c

butter, softened
1 1/2 c

brown sugar, packed
2 tsp

vanilla extract
1 Tbsp

water
2 c

all-purpose flour
3/4 c

miniature semisweet chocolate chips
3/4 c

chopped walnuts, if desired
1 lb

chocolate, for dipping (milk or dark)

How To Make frozen chocolate chip cookie dough balls

1
Cream the butter and sugar in a mixing bowl.

2
Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended.
3
Roll dough into bite-sized balls (or use a melon baller).
4
Place on a baking sheet and freeze until firm, about 2 hours. Dip in melted chocolate.
5
Store balls in resealable plastic bags in the freezer.
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