Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

strawberry glazed chocolate fudge torte

(4 ratings)
Adashofloverecipepage avatar
Recipe by
Nor Mac
@Adashofloverecipepage
Northern, MA

I love flour less chocolate Torte. I decided to add a Strawberry glaze to this delicious easy torte. It is fabulous. Enjoy for dessert topped with hot fudge, Strawbrery glaze,and whipped cream. Yummy!!

►
(4 ratings)
yield 6 -8
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For strawberry glazed chocolate fudge torte

  • 12 oz
    1 bag of dark chocolate chips
  • 3/4 c
    butter
  • 1/2 c
    sugar
  • 6
    large eggs
  • 1/4 tsp
    salt
  • HOT FUDGE
  • 1
    small jar hot fudge sauce
  • STRAWBERRY TOPPING
  • 15 oz
    frozen unsweetened strawberries thawed
  • 1/4 c
    granulated sugar
  • 1 tsp
    lemon juice
  • WHIPPED CREAM
  • 1 c
    heavy cream
  • 2 Tbsp
    sifted powdered sugar
  • 1 tsp
    vanilla extract
  • 1 c
    fresh sliced strawberries if desired

How To Make strawberry glazed chocolate fudge torte

  • 1
    Butter a 9 inch spring form pan. Heat oven to 350 degree's. In a stainless steel bowl combine chocolate chips with chopped butter. Heat water in a sauce pan. Place bowl over boiling water. Bowl should be big enough that it does not touch the boiling water.
  • 2
    Stir chocolate,and butter until melted. Place in fridge to cool.
  • 3
    in a bowl place sugar,eggs and salt. Beat on medium speed until eggs are lightening in color,and it is thick and fluffy. About 5 minutes.
  • 4
    pour chocolate a little at a time folding in to egg mixture. When it is folded in well. Pour in to Spring form pan,and bake 25-40 minutes. until pick comes out a bit moist with a few crumbs. Not wet.
  • 5
    cool on rack. Remove ring from pan.Make the strawberry sauce. Place Strawberries with juice in to food processor.Process until it is pureed. Pour in to bowl. Add the sugar,and lemon juice. Stir and refrigerate.
  • 6
    make whipped cream. Beat the cream,sugar and vanilla in a bowl until soft peaks form,and refrigerate.
  • 7
    Cut Torte in to slices. Serve warm hot fudge on top of each slice. Drizzle with Strawberry sauce,and fresh sliced strawberries. Top with whipped cream.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT