Real Recipes From Real Home Cooks ®

raspberry roll ups

Recipe by
Elizabeth Pyrzenski

This is a very delicate, flaky cookie that was made for special occasions. Even though it might take a little extra patience and time to make them, they will become a cookie favorite.

yield serving(s)
prep time 1 Hr
cook time 10 Min
method Bake

Ingredients For raspberry roll ups

  • 1 c
    butter
  • 1/2 lb
    cream cheese
  • 2 c
    flour, sifted
  • 1 tsp
    salt
  • red raspberry jam, seeded

How To Make raspberry roll ups

  • 1
    Combine butter & cream cheese-blend well. Combine flour & salt. Add to butter mixture and blend well. Chill 1/2 hr.
  • 2
    Roll chilled dough out to 1/4" thickness. Cut into 2-1/2" squares. Spread with 1 tsp jam to within 1/4" of edges. Roll up firmly. Place rolled edge down on un-greased baking sheet.
  • 3
    Bake 425 degrees for 12 minutes or until slightly brown. Dust with powdered sugar.

Categories & Tags for RASPBERRY ROLL UPS:

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