pumpkin oatmeal chocolate chip cookies
(1 rating)
A yummy treat combining chocolate and pumpkin in a wonderful balance of flavors. Note: Pumpkin spice can be substituted with 1/4 tsp ground cloves and 1/4 tsp ground nutmeg.
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(1 rating)
yield
40 cookies
prep time
40 Min
cook time
15 Min
Ingredients For pumpkin oatmeal chocolate chip cookies
- STEP ONE
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2 call purpose flour
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2 1/3 cold fashioned oats
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1 tspbaking soda
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1/2 tspbaking powder
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1/2 tspsalt
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2 tspcinnamon
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1/2 tsppumpkin pie spices
- STEP TWO
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1 cbutter, unsalted - softened
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3/4 cdark brown sugar
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3/4 cgranulated sugar
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2 Tbsphoney or maple syrup
- STEP THREE
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1 cpumpkin puree
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1 lgegg
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1 1/2 tspvanilla extract
- STEP FOUR
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2 cchocolate chips
How To Make pumpkin oatmeal chocolate chip cookies
-
1Preheat oven to 350 degrees F.
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2Grease baking sheets or line with silpat or parchment paper.
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3Combine ingredients from Step One in a bowl.
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4Cream ingredients from Step Two in a large mixer bowl until light and fluffy (about 3 minutes).
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5Add Step Three ingredients and mix well.
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6Add combined ingredients from Step One and mix until just combined. Do not over mix.
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7Stir in ingredients from Step Four.
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8Chill dough for 30 minutes.
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9Form dough into golf ball sized scoops, then bake for 14-16 minutes, depending on size of cookie. Use Pampered Chef's Medium or Large scoop for consistency.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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