Real Recipes From Real Home Cooks ®

peanut butter cookies

(3 ratings)
Recipe by
Brenda Vander Zanden
Manawa, WI

Simple, easy and you can't eat just one!

(3 ratings)
yield 24 cookies
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For peanut butter cookies

  • 1 c
    chunky peanut butter (jiff)
  • 1 c
    butter - room temperature
  • 1 c
    brown sugar, firmly packed
  • 1 c
    white sugar
  • 2 lg
    eggs
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt

How To Make peanut butter cookies

  • 1
    Preheat oven to 350 degrees
  • 2
    Combine flour, salt, and baking soda together in a bowl and whisk together well to incorporate. Set aside.
  • 3
    Combine butter, brown sugar and white sugar well. Add peanut butter and eggs, mix well.
  • 4
    Slowly add dry ingredients to wet ingredients. Mix well.
  • 5
    Drop by TBS fulls on cookie sheet. Use fork tongs to press ball down and create cross-hatch pattern.
  • 6
    Bake 350 degrees for 10-15 minutes, depending on your oven.
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