overnight oatmeal cookies

Name: Overnight Oatmeal Cookies
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 8 cup(s) quick cooking oatmeal; 4 cup(s) brown sugar; 2 cup(s) vegetable oil; 4 - eggs, beaten; 2 teaspoon(s) almond extract; 2 teaspoon(s) salt

(8 ratings)

review

Recipe by

Stephanie Dodd

@skeen

Kansas City, MO

This recipe was given to me by a friend who knows Oatmeal Cookies are my favorite. I have not tried them yet but plan to this weekend. They sound delish to me. They make a lot but I am sure the recipe could be halved.

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(8 ratings)

yield 6 - 8 dozen

prep time 10 Min

cook time 15 Min

method Bake

Ingredients For overnight oatmeal cookies

8 c

quick cooking oatmeal
4 c

brown sugar
2 c

vegetable oil
4

eggs, beaten
2 tsp

almond extract
2 tsp

salt

How To Make overnight oatmeal cookies

1
Mix oatmeal with brown sugar and oil. Let stand overnight. Next morning, stir in beaten eggs, flavoring and salt. Drop from teaspoonful onto greased cookie sheet. Bake at 325 degrees for 15 minutes or until lightly browned. ENJOY!

2
Craisins, raisins, nuts, coconut, etc. can be added to these cookies.
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overnight oatmeal cookies

Ingredients For overnight oatmeal cookies

How To Make overnight oatmeal cookies

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