orange cranbarry cream cookies
(1 rating)
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I love having cake mixes on hand to make a batch of cookies when the mood strikes. I made these yummy cookies for a Christmas celebration along with carmal toffee crunch cookies. My family ate them all very quickly. Because we are watching how we eat these are not high calorie treats. The combination of orange and cranberry is a perfect Christmas blend.
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(1 rating)
yield
60 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For orange cranbarry cream cookies
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1 boxduncan hines moist deluxe orange cake mix
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8 ozfat free or low fat cream cheese
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1 chersheys white chips
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3 Tbspegg beaters
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6 Tbsposean spray craisins
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1/2-1 cwater
How To Make orange cranbarry cream cookies
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1Pre-heat oven to 350*F and spray cookie sheet with non-stick cooking spray.
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2Cream cream cheese and egg beaters on medium speed until well blended.
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3Add cake mix and water until well blended. Mix in craisins and chips.
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4Drop by tablespoon on a greased cookie sheet. Bake at 350*F for 10-12min until lightly browned. Remove and allow to cool for a few minutes before putting on cooling rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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