Real Recipes From Real Home Cooks ®

mint chocolate oreo truffles

(3 ratings)
Recipe by
Jenni K
Hermantown, MN

These are fairly easy and SO tasty. A great, and unexpected addition to your cookie platter!

(3 ratings)
yield serving(s)
prep time 30 Min

Ingredients For mint chocolate oreo truffles

  • 1 pkg
    (16.6 oz) oreos, regular or mint (not double stuffed)
  • 8 oz
    cream cheese, softened
  • 3 c
    mint chocolate chips
  • 1 tsp
    shortening
  • OPTIONAL GARNISH
  • 2
    squares vanilla almond bark
  • 1/8 tsp
    peppermint extract
  • green food coloring (i used gel coloring)

How To Make mint chocolate oreo truffles

  • 1
    Grind up oreos in a food processor.
  • 2
    Mix together with cream cheese. Form into balls and refrigerate 30-60 minutes until firm.
  • 3
    In small saucepan, melt mint chocolate chips together with shortening. Using 2 forks, dip balls into chocolate, lifting from pan and allowing excess to drip off the truffle. Place on a wax paper lined pan and refrigerate to allow chocolate to harden.
  • 4
    Melt vanilla almond bark in the microwave for 45 seconds. Stir. Microwave 15 seconds at a time, stirring after each time, until smooth. Stir in peppermint extract and food coloring until you get the shade of green you'd like. Drizzle onto the truffles however you'd like. I put it into a ziploc bag with the corner snipped off and piped it on.
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