Real Recipes From Real Home Cooks ®

mint chocolate chip cookies

Recipe by
linda hennessey
chesterfield, MO

If you choose, you can add green food coloring to the dough. The pudding and sour cream in this cookie, give it an interesting texture.

yield 3 dozen cookies
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For mint chocolate chip cookies

  • CREAM
  • 1 c
    sugar
  • 1/2 c
    butter, softened
  • 1
    egg
  • 1/2 c
    sour cream
  • 2 tsp
    mint extract
  • COMBINE
  • 2 c
    all-purpose flour
  • 3.4 oz
    instant vanilla pudding mix
  • 1/2 tsp
    salt
  • 1/2 tsp
    baking soda
  • MIX IN
  • 1-1/2 c
    semi-sweet chocolate chips
  • 1/2 c
    andes mints, chopped

How To Make mint chocolate chip cookies

  • 1
    Cream together sugar and butter. Add egg and sour cream, and mint extract.
  • 2
    In a small bowl, combine flour, pudding mix, salt, baking soda.
  • 3
    Incorporate flour mixture into the pudding mixture until well combined. Add in chocolate chips and andes mints.
  • 4
    Drop by rounded tablespoon onto parchment lined cookie sheet.
  • 5
    Bake at 375 for 10 minutes. Transfer to a rack to cool.

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