Real Recipes From Real Home Cooks ®

graham bar goodies

(1 rating)
Recipe by
Candy Beard
Mount Vernon, WA

I do not know "from whence this recipe cometh" but my Mama made these a few times when I was young. They are delicious and when I became an adult I made them at holiday time. My Uncle Ed became a huge fan of them. They are very sweet so eat sparingly.

(1 rating)
yield 12 to 16 depending on size that you cut them
prep time 25 Min
cook time 5 Min

Ingredients For graham bar goodies

  • 2 pkg
    graham crackers
  • 1/2 c
    evaporated milk
  • 1 Tbsp
    flour
  • 1 stick
    butter
  • 1
    beaten egg
  • 1 c
    graham cracker crumbs
  • 1 c
    pecans, halved
  • 1 c
    coconut
  • 1 Tbsp
    vanilla extract
  • FROSTING
  • 1
    beaten egg
  • 2 Tbsp
    butter
  • 2 c
    powdered sugar
  • 2 tsp
    vanilla extract

How To Make graham bar goodies

  • 1
    Line a 9x13" baking pan with the graham crackers Place next 4 ingredients in a small saucepan and bring to a boil After it has boiled for a minute, add last four ingredients Spread mixture onto graham crackers Gently press more graham crackers on to filled ones
  • 2
    Frost and let set for about an hour Cut in to bars

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